Beer stains are fairly easy to remove. If the stain is still wet, blot up as much as you can with a clean white cloth or paper towels. Never rub a stain. Mix a teaspoon of a good dishwashing detergent, such as Dawn, with a cup of warm water. Spoon some of this detergent mixture onto the stain, and allow to stand for 5 minutes. Rinse the stain with a little warm water, and carefully blot dry. If the stain is stubborn, mix one part of white vinegar to two parts water, and repeat the previous steps. If the stain is on clothing, always rinse the stain in cool running water from the back of the stain, and treat the stain as you would carpet. Vinegar will bleach clothing, so be sure to rinse right away, and wash according to care label instructions. Remember, the dark beers such as Guinness Lager will cause the worst stain due to its dark coloring.
- Mix one teaspoon of a mild ph balanced detergent (a mild non alkaline non bleaching detergent) with a cup of lukewarm water
- Blot
- Mix one third cup of white household vinegar with two thirds cup of water
- Blot
- Sponge with clean water
- Blot
Note: Always test an inconspicuous area for colorfastness, etc. before treating the exposed area. Also note that certain stains are permanent.
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