Electric Cooktop Efficiency

An electric cooktop is a modern version of the old cooking stove. It uses electricity to function, and is available in different styles and sizes. Electric cooktops are more energy efficient when compared to their gas counterparts, and also offer a wider range of features on most models. Induction electric cooktops are the most advanced, and offer the highest level of efficiency, however they are more expensive.

Electrical Efficiency

Electric cooktops offer a range of advanced features that can reduce the unnecessary consumption of electricity. Sensors in most cooktops can detect if a heating element is turned on, but there is no cookware on it. In such a case, the element in question will be automatically turned off. Also, a pot that has burnt itself dry can be turned off with the use of sensors. The heating elements can be adjusted according to the size of the cookware, thereby reducing the amount of heat produced. Electric cooktops do not emit fumes that can be harmful to your health. They are the more environment friendly option, when compared to gas cooktops.

Heat Capacity

Most electric cooktops also have different burner sizes. Large burners with a high heating capacity can be used for searing, grilling, and stir-frying. A small burner with a simmer mode can be used for making sauces, etc. Bridge elements can be used to accommodate larger cookware by combining heating elements. As compared to gas cooktops, standard electric cooktops have a slower reaction time. They take longer to heat up or slow down as compared to the instantaneous reaction of gas burners. However, newer models are getting better in this regard. Electric induction cooktops offer reaction times that are as fast as or even faster than standard gas cooktops.

Reduced Waste

Gas cooktops use open flames, and a majority of the heat is transferred to the surroundings, heating up the space around the cooktop. With electric cooktops, this waste is greatly reduced, resulting in an increased efficiency. Induction cooktops exhibit the highest energy savings, because there is no heat transfer involved at all – the cookware generates the heat and does the cooking all by itself. Some electric cooktops use halogen bulbs as the heat source. These cooktops offer a higher level of efficiency as compared to the standard coil element electric cooktop. However, unlike gas cooktops, electric smoothtop cooktops require the use of cookware with flat bottoms. Unless there is maximum contact between the cooktop surface and the cookware, some or most of the heat will be lost to the surroundings.

Efficiency Enhancing Features

The use of timers or alarms is common on most electric cooktops. These are important requirements in enhancing electrical efficiency and saving money, not to mention keeping your food edible. Control locks are another feature that aid in safety and prevention of energy wastage. Most control locks are very simple to set and unlock, and prevent the accidental activation of the cooktop, by children or a forgetful adult.