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Testing for Iron In Well Water


by DoItYourself Staff

If you are testing well water, you may want to test for iron. The United States Department of Natural Resources does not list iron as a hazardous contaminant but considers it an aesthetic contaminate in that it will make the water taste odd, have an odor or stain clothing, fixtures and dishes. Before you try to correct your water it should be tested for hardness, pH, bacteria and iron concentration.

Step 1: Testing Your Water

Do-it-yourself water test kits are available and can be used. Many experts believe that extensive testing must be done by professionals to get the best results and for their consultation availability to fix the problems you may have. In many areas you can have your water tested at a County Extension Office or they can offer you information about water testing.

Many times you can tell if you have iron in your water just by observation. Soluble iron can be detected by filling a clear glass with water from your well. Let it sit a few minutes and you will notice tiny red particles floating to the bottom. This is iron. Insoluble iron is the discolored water that you get when you turn on your faucet. It can be red, brown or yellow. The color continues no matter how long you let the water run.

Step 2: Removing the Iron

There are many ways to remove iron from your well and in most cases you should consult with a professional before taking this step. It can be as simple as installing a water softener with a iron filtration system, or as drastic as digging or expanding your existing well.

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