Bakeware

Bakeware is an essential part of the baking process, and choosing the proper products can make a big difference in your success. With all of the different brands and styles available, choosing bakeware can be an intimidating process. This bakeware buyer's guide can help provide you with the information needed to make an educated decision. Here are a few things to consider when purchasing bakeware.

Material Types

Bakeware can come in several materials. All of these materials will provide you with some different features and benefits when you are cooking. Here are some of the different types of materials that you could find when searching for bakeware.

  • Anodized aluminum
  • Non-stick
  • Silicon
  • Stainless steel
  • Glass
  • Stone

Anodized Aluminum

Anodized aluminum is one of the most durable and long-lasting bakeware materials that you can buy. A number of different bakeware pieces are commonly found in this material, and you can get anodized aluminum in two varieties. It can be silver anodized aluminum or hard anodized aluminum. Both of these types of anodized aluminum are very durable, but hard anodized aluminum is the stronger. It is actually ten times harder than silver anodized aluminum. One of the advantages of this type of bakeware is that it is rustproof.

Even though anodized aluminum is very durable, it does have a few downsides that you should know about before purchasing it. For one thing, you should not use knives on it, as you could score the surface. You also cannot put it in the dishwasher because that will ruin the finish. Instead, you have to wash everything by hand with soapy water. This can add a lot of extra work that many people do not like to have to worry about.

Non-stick

Another type of bakeware that you could purchase is the non-stick variety. This type of bakeware can be constructed out of steel or aluminum. Once the basic shape of the bakeware is constructed, a protective coating is added to the top. This protective coating is used to create a non-stick surface. One of the big advantages of having a non-stick surface is that you can easily take baked goods off of it without destroying the food. One of the problems that people often encounter with this type of bakeware is that the non-stick surface can wear out after a given time, and then the bakeware is not nearly as effective.

Silicon

Silicon is another material that can be used to construct bakeware. Silicon bakeware is very durable and also very versatile. You can put this type of material in the oven, the microwave or even the freezer, and it should not display any ill effects from this process. This allows you to do a number of different things with the bakeware without hurting it.

Glass

Glass is a substance that a number of different pieces of bakeware are constructed out of. Glass is definitely not the most durable substance that you could make bakeware out of; however, it is very easy to clean, and not much will stick to the surface. It can get up to some pretty high temperatures without showing any negative effects. When working with this type of bakeware, you have to be very careful because you could potentially break or shatter it by bumping it up against something or dropping it.

Stainless Steel

Stainless steel bakeware can provide you with a strong material that can stand up to a lot of wear and tear. With this material, you will not have to worry about rust, and you can put it in the dishwasher. Stainless steel is typically used to make baking sheets for cookies and pastries.

Stone

Some bakeware is even made out of stone. Stone bakeware is becoming a little more popular, but it is not the most commonly used material in the industry. You can bake pizzas and a number of other things nicely on stone. Stone helps provide you with a crisp crust that tastes great. It is one of the most durable substances that bakeware can be made of.

Types of Bakeware

In addition to having several different materials to choose from, you will also have many different types of bakeware at your disposal. In most cases, you will need several types of bakeware in order to bake all of the different things that you desire. Some of the bakeware can be versatile, allowing you to cook a number of different things, but you will still most likely need several different pieces.

A baking dish is one of the most common types of bakeware. Most baking dishes are rectangular, but they can also be square, round or oval. Baking dishes can be used to make a variety of dishes. For example, this is what you would use to cook large meats and lasagna.

Another common piece of bakeware that you could purchase is a pan. A pan is used to cook many things, like brownies, cakes and bread.

The baking sheet is another type of bakeware found in most kitchens. This type of bakeware consists of a flat sheet with a raised edge. Typically, baking sheets will be used to bake cookies, pastries and biscuits.

Price

When you are shopping around, you will most likely find many different prices for the products that you are looking at. Typically, the price of the bakeware reflects the material that is used to make it. For example, hard anodized aluminum is the most expensive in most cases. Glass is one of the cheaper materials. With bakeware, you generally get what you pay for.